Monday, March 29, 2010

Pesach Scenes

Major operation, preparing the maror.
First, take one horseradish root, peel and

then place in blender and after 100 turns of the blade:

you remove and place in serving bowl and the result - hot horseradish maror in vinegar

Burning the chametz

The new extension of the Ramat Shmuel Synagogue

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